FESTIVE HOLIDAY MENU
Our Festive Holiday Menu 2021 will be available from 27th till 30th December 2021
Restaurant opening hours 5pm – 11pm
Pre-Order Festive Holiday Menu
£10 per head deposit
(v) vegetarian (gf) gluten-free (df) dairy free (vg) vegan
Please enquire about dietary requirements (*) as some dishes can be adapted on request to suit a vegan, gluten free and dairy free diet
Some of our dishes may contain allergens. Please ask a member of staff for more information.
All prices include VAT. 10% service charge for parties 6 and over
STARTERS
Roasted Butternut Squash, ginger & Rosemary Soup * (v)
Served with warm bread & salted butter rosette
£5.50
Pork belly bites (GF) (DF)
Bourbon and sweet chilli glaze, julienne carrots, spring onion & toasted sesame seeds
£7.00
King Prawn *
Sautéed with chilli, garlic & parsley butter, toasted ciabatta
£8.00
Grilled goat’s cheese (V)
Beetroot carpaccio, rocket, pickled shallot & walnut salad, honey & balsamic reduction
£6.50
MAINS
7oz fillet steak (GF)
Chunky chips, roasted cherry vine tomatoes, smoked garlic and mushroom cream sauce
£24.50
Slow braised lamb shank in red wine & rosemary (DF) (GF)
Celeriac, parsnip & potato mash, blanched carrots & peas, minted red wine sauce
£18.50
Baked hake supreme wrapped in prosciutto * (GF)
Parmentier potatoes, fine green beans, preserved lemon & thyme butter sauce with crayfish tails
£16.50
Meat free mince, butternut squash & spinach wellington (V) (Vg)
Cauliflower cheese, vegetable gravy
£12.00
SIDES
SPICY PARMESAN FRIES
-
£3.50
CHEESY GARLIC BREAD
-
£3.50
STEAMED GREEN VEGETABLES
-
£3.50
DESSERT
Warm 70% dark chocolate brownie *
Vanilla pod ice cream, toffee popcorn
£7.00
Passionfruit & meringue parfait (GF)
Blackcurrant sorbet
£7.00
Cheese board *
Brie, stilton blue, wensleydale with cranberries, spice plum & red onion chutney, grapes & crackers
£8.00