TODAYS CHEF'S SPECIALS
Tuesday 15th April
Served from 5pm
Last table orders at 8PM
Specials are subject to availability
Starters
Soup of the Day
Charred Carrot & Chilli
£7.95
Cod & Salmon Fishcake
citrus aioli & salad garnish
£7.50
Chilli, Garlic & Lemon King Prawns
tender seared king prawns served on toasted ciabatta
£8.95
Tartlet
Goat cheese, caramelised onion & bacon tartlet
£6.95
Mains
Curry of the Day:-
Butter Chicken Curry
basmati rice
£16.95
Chef’s Pie of the Day:-
Roasted Fennel, Chicken & Peas in Cheesy Creamy Sauce
chunky chips & side salad
£16.95
Aromatic Lamb Kofta Curry
served with basmati rice & flat bread
£17.95
Pan Fried Seabass Fillet
sautéed new potatoes, smoked bacon, cherry tomato, fine beans & herb dressing
£20.95
Rich Rigatoni Beef Bolognese
with parmesan cheese
£17.95
Desserts
Lemon & Mix Berry Parfait
berry coulis
£6.95
Oreo Cheesecake
milky coffee ice-cream
£7.95
Want to see what else Hamiltons Restaurant has to offer?
Please see links below:
EVENING MENU
DRINKS MENU CLICK HERE
Please note:
All prices include VAT. All bills have an optional 10% Service Charge added – gratuities go entirely to the staff.
Some of our dishes may contain allergens. Please ask a member of staff for more information when ordering.
All dinner reservations require £10 p/h non-refundable deposit payment.
HAMILTONS RESERVATION ENQUIRY
On receipt of your enquiry a member of the team will contact you to confirm your reservation
Please note a £10 per head non-refundable deposit will be required to confirm your dinner
If you have not heard back from us please call 01902 567628