TODAYS CHEF'S SPECIALS
Monday 18th November – Tuesday 19th November
Served from 5pm
Last table orders at 8PM
Specials are subject to availability
Starters
Soup of the Day
leek & potato
£7.00
Cod Fishcake
lemon & confit garlic aioli
£8.95
Mains
Catch of the Day – Salmon Supreme
warm new potato & seaweed salad, crab spring rolls, fish roe & crab cream sauce
£19.95
Chicken & Wild Mushroom Pie
puff pastry lid, chunky chips & gravy
£16.95
Dessert
Cheesecake of the Day
Biscoff Cheesecake with strawberry clotted cream ice cream
£8.50
Sticky Toffee Pudding
choice of custard or ice cream
£6.95
Mulled Fruit Tart
vanilla ice cream & apple sorbet
£8.50
Want to see what else Hamiltons Restaurant has to offer?
Please see links below:
EVENING MENU
DRINKS MENU
Please note:
All prices include VAT. Some of our dishes may contain allergens. Please ask a member of staff for more information when ordering. Parties of 6 are subject to a 10% service charge. All dinner reservations require £10 p/h non-refundable deposit payment.
HAMILTONS RESERVATION ENQUIRY
On receipt of your enquiry a member of the team will contact you to confirm your reservation
Please note a £10 per head non-refundable deposit will be required to confirm your dinner
Group bookings of 6 or more are subject to a 10% service charge on the final bill
If you have not heard back from us please call 01902 567628